Generously serves two adults:
Starter: House-smoked salmon with cognac & truffle | Duck pâté with raisins & Armagnac | Brioche mousseline
Main Course: Leg of lamb en Croûte, with winter savory mushroom duxelle | Acacia honey bigarade sauce | Ratatoulle tart | Sautéed field and forest mushrooms | Potato-apple galette | Artisanal greens and chicories with mustard vinaigrette | House-made sourdough
Dessert: Assorted seasonal tartlets
Spring Lamb en Croûte – complete meal serving two
- Sold in increments of 2 servings.
- One serving will amply feed a hungry adult.
- Each order is a complete meal, including condiments and accompaniments.
- Items feature seasonal, organic ingredients.
- Menu are designed around upcoming holidays and celebrations.
- Arrives via overnight shipping in convenient packaging that fits directly in your refrigerator.
- Reheating and serving are steamlined and simple.