We methodically produce our foods to maximize freshness for 2 days following the time of delivery. Additionally, our packaging allows for convenient storage in your refrigerator. Therefore, we suggest you place your order 3 to 4 days in advance to receive the delivery at least one day before your dinner. A stress-free experience is the name of the game!
This menu generously serves two hungry adults:
Starters: Chilled Cucumber and Melon Soup with homemade creme fraiche and croutons
Main Course: Steelhead Trout stuffed with Dungeness crab, ginger, lemon, wasabi, and chive. Poached in Chevray Chamberlain. Glazed with apple cider gelee to capture amazing flavors and freshness. Served with house-made crème fraîche
Accompaniments: Basque-style Bastami rice salad with lava -roasted peppers & fresh herbs | Artisanal greens and chicories with mustard vinaigrette | House-made sourdough
Dessert: Assorted seasonal tartlets
$220.00 Regular Price