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A assortment of individually composed Italian bites assembled on toasted sourdough levain bread:

  • Proscuitto, mascarpone cheese, apricot, lemon confit, and fresh herbs
  • Mojama cured tuna, poached shrimp, olive, whipped ricotta, and spicy almond
  • Roasted mushroom, fingerling potato salad, mascarpone, and fresh herbs
  • Smoked salmon, bottarga, roasted pear, chevre, and fresh herbs


(16 pieces)


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